Medlar Trees
Medlar Trees: Unique & Ornamental for British Gardens
Bring a touch of old-world charm and unique flavour to your garden with our exquisite range of Medlar trees. Perfect for the British climate, these fascinating fruit trees offer ornamental beauty alongside their distinctive, bletted fruit. Explore our selection and choose the ideal Medlar tree for your outdoor space.
All Medlar Trees
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£49.99
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£49.99
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£47.99
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£47.99
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£100.99
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£100.99
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£34.99
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£34.99
Frequently asked questions
Can medlar trees be grown successfully in planters or containers?
Medlar trees can be grown in large containers, especially dwarf varieties, but require consistent watering and feeding. Ensure the pot has good drainage and is large enough to accommodate root growth for several years. Repotting or root pruning may be necessary periodically to maintain vigour.
Are medlar trees prone to any specific pests or diseases?
Medlar trees are generally robust and resistant to many common problems. However, they can occasionally be affected by issues such as powdery mildew, leaf spot, or aphids, similar to other members of the rose family. Good garden hygiene and air circulation help maintain tree health.
How large does a mature medlar tree usually grow?
Medlar trees typically grow to be small to medium-sized, reaching heights of 3 to 6 metres (10 to 20 feet) with a similar spread. They often develop a picturesque, open-branched structure. Their size makes them suitable for smaller gardens.
What are the ideal growing conditions for a medlar tree?
Medlar trees prefer temperate climates with adequate rainfall and distinct seasons. They grow best in fertile, loamy, well-drained soil and require a sunny position to ensure good fruit development. They are quite hardy once established.
What are common culinary uses for bletted medlars?
Once bletted, medlars are often used to make jellies, jams, and fruit cheeses, as their pectin content is high. They can also be eaten raw, scooped out of their skin, or incorporated into various desserts. Their flavour is often described as a mix of apple, date, and wine.
When are medlar fruits typically harvested?
Medlar fruits are usually harvested in late autumn, often after the first hard frosts. This timing helps initiate the softening process known as bletting, which is crucial for their edibility. Unbletted fruits are very astringent.
Can medlar fruit be eaten immediately after picking?
No, freshly picked medlars are very hard and unpalatably astringent. They must undergo a process called 'bletting' where they soften and develop a sweet, tangy flavour. This usually takes several weeks after harvest.
How do you care for a medlar tree in a garden?
Medlar trees thrive in full sun and well-drained soil. They are relatively low-maintenance, requiring moderate watering during dry periods and light pruning to remove dead or crossing branches. Minimal shaping is generally needed.
What exactly is a medlar tree?
A medlar tree (Mespilus germanica) is a small, deciduous fruit tree in the rose family. It is cultivated for its distinctive fruit, which is typically eaten after a softening process called 'bletting'. Medlars have been grown in Britain for centuries.